Food and Beverage
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This thematic area specializes in the conceptualization, production and service of food, beverage and drink.

 

                                         Head of Thematic Area

 

                     

                                          Dr. Jane Wambui Ng'ang'a, Hon. Vice Chair

 

Staff

  • Justina Odemba                      Manager
  • Lennah Akoth                          Supervisor Kitchen
  • Francis Onyango Opiyo           Supervisor Restaurant
  • Wilfred Moenga Nyamesa        Cook                                                 
  •  Collins Kegosi                        Cook
  • Beatrice Akinyi                        Cook
  • Silvia Chebet Choge                Cook 
  • Janualis Nzomo                       Waiter                                                                
  • Gladys Mwende                   Waitress   

 

 

                                                   Manager                                                             

                         

                                                 Justina Odemba

 

                                                        Chefs

                          

                      Wilfred Moenga Nyamesa (left) and Lennah Akoth (right)

 

                                                       The Till

 

Vision

A world class Club committed to the best practices in service and hospitality

 

Core Values

  •  Efficiency
  • Social responsibility
  • Care and concern
  • Innovativeness
  • Commitment
  • Team work and collegiality
  • Professionalism

 

Services Offered

 

Service Charter

Click to view

 

 

Annual Report

Click to view

 

Contacts

Tel:  +254 20 318262 Ext.28200

Mobile: (+254) 0721 327517

Email: scr@uonbi.ac.ke

  

News and Events

  • Events
  • News
  • Outreach Activities
  • Speaches

 

Calendar of Activities

 

Media

Photos

Videos